000 -LEADER |
fixed length control field |
01507pam a2200445 c 4500 |
001 - CONTROL NUMBER |
control field |
1023457792 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DE-101 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20160426110102.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
tu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120618s2012 gw ||||| |||| 00||||ger |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
National bibliography number |
12,A33 |
Canceled/invalid national bibliography number |
12,N26 |
Source |
dnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Source |
DE-101 |
Record control number |
1023457792 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781445459714 |
Terms of availability |
PP. : EUR 2.99 (DE), EUR 2.99 (AT), sfr 5.95 (freier Pr.) |
-- |
978-1-445-45971-4 |
|
International Standard Book Number |
144545971X |
-- |
1-445-45971-X |
024 3# - OTHER STANDARD IDENTIFIER |
Standard number or code |
9781445459714 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DE-599)DNB1023457792 |
|
System control number |
(OCoLC)806985922 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
1145 |
Language of cataloging |
ger |
Transcribing agency |
DE-101 |
Modifying agency |
9999 |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
ger |
Language code of original |
eng |
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE |
ISO country code |
XA-DE |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Field link and sequence number |
1\x |
Classification number |
641.5945 |
Assigning agency |
DE-101 |
Edition number |
22/ger |
083 7# - ADDITIONAL DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
640 |
Assigning agency |
DE-101 |
Edition number |
22sdnb |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
640 |
Assigning agency |
DE-101 |
Number source |
sdnb |
085 ## - SYNTHESIZED CLASSIFICATION NUMBER COMPONENTS |
Field link and sequence number |
1\x |
Base number |
641.59 |
|
Field link and sequence number |
1\x |
Table identification |
2 |
Digits added from classification number in schedule or external table |
45 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
b |
245 10 - TITLE STATEMENT |
Title |
Italienische Küche |
Remainder of title |
[100 Rezepte] |
Statement of responsibility, etc. |
[Fotos: Charlie Paul] |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Bath |
Name of producer, publisher, distributor, manufacturer |
Parragon |
Date of production, publication, distribution, manufacture, or copyright notice |
[2012] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
208 S. |
Other physical details |
zahlr. Ill. |
Dimensions |
15 cm |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Authority record control number |
(DE-588)4027833-5 |
-- |
(uri)http://d-nb.info/gnd/4027833-5 |
-- |
(DE-101)040278336 |
Geographic name |
Italien |
Source of heading or term |
gnd |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
(Produktform)Book |
|
Uncontrolled term |
EVERYDAY |
|
Uncontrolled term |
(VLB-WN)1450: Hardcover, Softcover / Ratgeber/Essen, Trinken |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Kochbuch |
Source of term |
gnd |
689 00 - |
-- |
(DE-588)4027833-5 |
-- |
(uri)http://d-nb.info/gnd/4027833-5 |
-- |
(DE-101)040278336 |
-- |
g |
-- |
Italien |
|
-- |
f |
-- |
Kochbuch |
|
-- |
DE-101 |
-- |
DE-101 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Authority record control number |
(DE-588)1024347710 |
-- |
(uri)http://d-nb.info/gnd/1024347710 |
-- |
(DE-101)1024347710 |
Personal name |
Paul, Charlie |
Relator code |
ctb |
925 r# - |
-- |
ra |