000 -LEADER |
fixed length control field |
00534nam a2200217 c 4500 |
001 - CONTROL NUMBER |
control field |
998598313 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DE-101 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20160501104005.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
tu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
091125s2004 gw ||||| |||| 00||||ger |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Source |
DE-101 |
Record control number |
998598313 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3000128719 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DE-599)DNB998598313 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
1230 |
Language of cataloging |
ger |
Transcribing agency |
DE-101 |
Modifying agency |
9999 |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
ger |
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE |
ISO country code |
XA-DE |
245 10 - TITLE STATEMENT |
Title |
Maggi Kochstudio, 30 Jahre kreatives Kochen |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
[Frankfurt] |
Name of producer, publisher, distributor, manufacturer |
Maggi Kochstudio Club |
Date of production, publication, distribution, manufacture, or copyright notice |
2004 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
104 S. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Sachbuch/Ratgeber |